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Mon-Thu, 5-9 pm; Fri & Sat, 5-10 pm; All nights, pizza 1 hour later
Phone: (585)454-3510      E-mail Us       Mailing List Sign Up


165 Monroe Ave.,  Rochester, NY 14607 
Why don’t you cut the pizza?

The pizza is our take on the traditional Neapolitan style, which is meant to be eaten with a knife and fork.

Can I get anything other than pizza?

Of course. Soup, salad, pasta, steaks… check out the menu.

Who owns Rocco?

Mark Cupolo & Dan Richards.

Who are the chefs?

Mark Cupolo (Victor Grilling Co., Max Chophouse).

Do I need a reservation?

Reservations are preferred, especially on the weekend.

What’s the wait time for walk-ins?

On weeknights, it can be none or very short. On the weekend, it varies, and reservations are a good idea.

Do you have outdoor seating?

We do. Our patio out back is lovely.

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Dress code?

Absolutely not.

Do you have vegetarian dishes?

We generally have several vegetarian appetizers, sides, and pizzas.

Do you have gift certificates?

Sure, e-mail or call for info.

What credit cards do you accept?

American Express, Visa, Mastercard & Discover.

What is your corkage policy?

If you'd like to bring a special bottle of wine, our corkage fee is $15. We also have a wonderful wine list and full bar.

Where can I park?

There are generally spots available on either Monroe Ave. or Marshall St. We also have a small parking lot behind the building off Marshall St. Don’t park in the lot next to the building on Monroe Ave. Bad things could happen.

Dietary concerns?

If you have special dietary concerns, just talk to your server. We're more than happy to accommodate most needs.

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Revised: 01/21/11